Ingredients
1/3 Cup Peanut Butter
1 Scoop Chocolate Plant Works Protein Powder
1 Tablespoon Coconut Oil
1.5 Cup Chocolate Chips
Maple Syrup (Optional)
Directions
Mix Plant Works Protein Powder + Peanut Butter until smooth
Add Maple Syrup to help with consistency if needed
Microwave Chocolate Chips + Coconut Oil in 20 second intervals until smooth
Place a spoonful of melted Chocolate + Coconut Oil into each muffin tin (about 1 tbsp)
Freeze for 10 minutes
Add a dollop of Plant Works Protein + Peanut Butter to each tin
Add another spoonful of Chocolate + Coconut Oil to cover peanut butter
Freeze until desired firmness + enjoy!